With the CDN Candy & Deep Fry Ruler Thermometer, you will be able to monitor and control the temperature of your candy, caramel and chocolate, as well as hot oil for deep frying, with great accuracy. The thermometer has a temperature range of 100 to 400°F (40 to 200°C). The 8" long thermometer is color-coded to help you monitor the heat of your fluids. It also has a target range indication and temperature control guide so there's no guesswork.
The waterproof Candy & Deep Fry Ruler Thermometer features durable laboratory glass with a stainless steel frame, plastic handle that stays cool, and non-mercuric column. You can mount the thermometer by either hanging it or using the stainless steel clip.