Learn all the tricks and techniques necessary to make perfect, scrumptious crÍpes from scratch with help from CrÍpes: 50 Savory and Sweet Recipes
by Martha Holmberg. Whether you want to savor Hummus, Roasted Red Pepper, and Feta CrÍpes or indulge in Roasted Pineapple CrÍpes with Toasted Coconut-Macadamia Crunch and Spiced Rum-Butter Sauce, Martha's luscious recipes don't dissappoint. Plus, her helpful tricks and tips will turn you into a master crÍpe maker in no time. 144 pages. 24 color photographs. Hardcover.