Emeril Lagasse: Farm to Fork Cookbook - Click to enlarge
Click Image to View Larger
 
Emeril Lagasse: Farm to Fork Cookbook
Our Price: $24.99
In stock. Usually ships in 3-5 business days.
Limited Time - Free Shipping On orders of $49 or more.
Item # 27869
Manufacturer # 0061742958

Learn how to cook locally with fresh ingredients with Emeril Lagasse's new cookbook Farm to Fork. This unique guide will help you explore your great local bounty through fifteen chapters: sweet summer in "The Three Sisters: Corn, Beans, and Squash," "Berries, Figs, and Melons," naturally raised meats in "Out on the Range," fresh catch in "Fresh Off the Dock," and home canning tips from "Home Economics: Preserving the Harvest." The book also includes delicious recipes like Sweet Potato Ravioli with Sage Brown Butter, Cheesy Creole Tomato Pie, Honey-Brined Pork Chops with Nectarine Chutney, Watermelon Rind Crisp Sweet Pickles, and Rhubarb Strawberry Crisp. It will even teach you how to make cheese and pasta right at home!
Kitchen Kapers - Inspiring A Little Homemade Fun!
Facebook - Stay Connected with KitchenKapers! Company Info Store Locations Careers In The News Homemade Fun! Newsletter Contact Us Shipping Info Security & Privacy FAQ's Return Policy Gift Registry Recipes & Tips Cooking Classes Store Events Special Offers Kapers Blog