Kaiser Tinplate Springform Pans are constructed from extremely durable tin-plated steel that won't bend and have rust-proof springforms. These pans cook evenly and are great for baking cheesecakes and casseroles to perfection. This line offers pans of varying sizes that are ideal for creating deluxe, layered cakes as well. A waffle-grate insert is included with each pan to hold butter or water for optimal flavor and an easy removal of your food once finished baking. Kaiser recommends preparing your new pan with butter or oil before your first use. Hand-washing of these products is also highly recommended by Kaiser. Each pan has a limited lifetime warranty on the springform.
Kaiser Tinplate Springform Pan
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