Brownies, Blondies and Other Traybakes is the comprehensive instruction manual for all things pan baked and amazing. Chock full of brownie, blondie and tasty traybake recipes for every day of the week, this book is 160 pages of gooey, sweet deliciousness. With timeless favorites like the classic Chocolate Fudge Brownie, and sweet, nutty, spicy wonders like yummy Cinnamon Pecan Blondies, or wholesome Apple, Fig and Nut Bars, these straightforward recipes will thrill casual bakers, professionals and dessert lovers everywhere. Brownies Blondies and Other Traybakes Published by Ryland Peters & Small. Hardcover. 160 pages.