Frieling Sous Vide Stick by Caso

SKU 40835
Stock # 5005
In Stock - Ships Same Day if you order by 2pm ET Monday - Friday
Sous vide (pronounced sue-veed) is the process of vacuum-sealing food in a bag, then cooking it to a very precise temperature in a water bath. Previously only found in fancy restaurants or seen on cooking competition shows, sous vide can now be mastered in your own kitchen to achieve results that are impossible by any other cooking methods. Great for preparing unbelievably tender poultry, fish, and meats. The sous vide stick attaches securely to any stock pot or container turning it into a precision-controlled water bath. The Frieling Sous Vide by Caso is the only model on the market that is completely waterproof and submersible to professional-grade IPX7 standards. The touch screen has a rotary control that lets you adjust the temperature in increments of 0.5°F to a maximum of 194°F. The timer function lets you set it for up to 99 hours, making your life easier by letting you decide when to cook. As easy to use as a microwave, the Frieling Sous Vide by Caso is perfect for the veteran chef and the beginner cook! Make healthier, more nutritious food, retaining all their natural juices and vitamins. Clean up is a snap with the Sous Vide. Impress your family and guests with your mastery of sous vide cooking.

Features of the Frieling Sous Vide Stick by Caso include:
  • Sous Vide style cooking made easy
  • Attaches securely to any stock pot or container
  • Completely water-proof per IPX7 standards (submersible)
  • Touch screen with rotary control
  • Temperature adjustable in increments of 0.5°F
  • Max. temperature of 194°F
  • Max. volume of up to 5.25 gallons of water
  • Timer function can be set up for up to 99 hours
  • 800 watt heating capacity
  • 14.75" h X 2.5" w

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