Haiku Damascus 10.5" Carving Knife

SKU 25215
Stock # HD 09
Save $55.00
WAS $274.95
SALE $219.95
In Stock - Usually Ships 5-7 business days
The Haiku Damascus 10.5" Carving Knife is perfect for making thin even, slices from larger roasts, hams and other boneless meats. The knife will also create paper-thin slices of cured salmon and prosciutto, or even do a very respectable job as a sashimi knife. Line up your cut and pull the blade across the surface; the edge will take care of the rest.

Features of the Haiku Damascus 10.5" Carving Knife include:
  • Hand-forged and hand-finished construction
  • VG-10 core clad with 32-layers of SUS410 high-carbon stainless steel
  • Long narrow blade with a fine edge for pull-cut slicing
  • Excels at thin precise slices of raw or cooked protiens
  • Full-tang, bolsterless design
  • 59-60 Rockwell hardness
  • Traditional Honoki wood handle fixed with a signature Japanese Meguki pin
  • Easy to maintain with very good non-corrosive properties
  • Hand wash only
  • Made in Japan

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