In Hummus Where the Heart Is, Chef Dunja Gulin brings you more. She starts seductively with a classic hummus, then marries that base with rich, earthy beetroot, or daubs of sweet onion jam. Then, she goes beyond the chickpea for hummus inspired recipes that sing. Think lentil, veggie, and nut based spreads and dips you'll crave and clamor for. And she doesn't stop there. In this book, you'll find hints and tips to make divinely delicious dips from leftovers, and decadent dessert spread suggestions. Quite simply, Hummus Where the Heart Is re-imagines a simply delicious appetizer as a collection of flavors that your kitchen can't be without.
Hummus Where the Heart Is: Moreish Recipes for Nutritious and Tasty Dips By Dunja Gulin. Published by Ryland Peters & Small. Hardcover. 128 Pages.