Victorinox Fibrox Pro 10" Cimeter Knife

The Victorinox Fibrox Pro 10" Cimeter Knife is a specialty blade that is ideal for butchering large sections of meats. The sharp curved tip is ideal for boning out or separating joints and following natural seams to divide large pieces into smaller roasts. The 10" Cimeter is a great knife for trimming beef briskets, ribs and other big cuts in preparation for roasting or barbecue, and it does very well in slicing large meats after they are cooked. Dishwasher safe, but hand washing is recommended. The Fibrox Pro 10" Cimeter Knife carries a manufacturer lifetime warranty.

Features of the Victorinox Fibrox Pro 10" Cimeter Knife include:

• Professional quality butchering knife for boning and separating larger sections of meat
  
• High-carbon stainless steel blade provides maximum sharpness and edge retention
  
• Ice-tempering process improves sharpness and increases edge retention
  
• Blade is conically ground lengthwise and crosswise for minimal resistance while cutting
  
• Laser tested to ensure optimum cutting power
  
• Patented Fibrox handle is textured, slip resistant, and ergonomically designed
  
• NSF certified
  
• Hand washing recommended
  
• Manufacturer's lifetime warranty
  
• Expertly made in Switzerland
  
• 15.5" l x 2.75" w x .75" h