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Inspiring Cooks Since 1975.
Established in 1975.

Inspired Cooks — Cook more. Eat better. And have more fun!

  • It's time you learn a new cooking technique, Sous Vide.
    September 30, 2020 Frankie F.

    It's time you learn a new cooking technique, Sous Vide.

    Don't let the strange name fool you. Sous Vide (pronounced sue-veed) translates as "under vacuum" in French. The beauty (and secret) of sous vide cooking is that you cook your food sealed in a heat proof bag or pouch that is then submersed in hot water and kept at the desired temperature. It 's a great method of cooking that you shouldn't overlook or be intimidated by, especially with the new sous vide cooking appliances available now.
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