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Slow cookers and instant pots are great, but sous vide has become the latest thing in make-ahead cooking. This unique method has been favored by to...
View full detailsDaniel Shumski sure knows how to make an appliance sing (and do lots of other things you never thought it could). After exhaustively exploring the ...
View full detailsThe Mexican Slow Cooker from award-winning Mexican cooking authority Deborah Schneider explores the perfect marriage of convenience and flavor, wit...
View full detailsIn The Italian Slow Cooker, author Michele Scicolone explores all the ways to prepare homey Italian dishes in the crock pot. Scicolone presents uni...
View full detailsFood writer Daniel Shumski is at it again. In his previous book, he tested the limits of waffling possibility by exploring every which way to wield...
View full detailsBlogger Tess Masters' is now sharing all of her vast blending and nutritional know-how in book form! The Blender Girl: 100 Gluten-Free, Vegan Recip...
View full detailsIn the Art of the Slow Cooker, best-selling author Andrew Schloss created 80 delicious recipes with complete instructions on everything you need to...
View full details75 recipes dedicated to making air fryer dinners easier and healthier, from the #1 New York Times bestselling author of The Skinnytaste Air Fryer C...
View full detailsAdd more fruits and vegetables to your diet with The Everything Juicing Book by Carole Jacobs, Chef Patrice Johnson, and Nicole Cormier. This book ...
View full detailsThe Everyday Rice Cooker: Soups, Sides, Grains, Mains, and More by Diane Phillips will show you how your humble rice cooker is for much more than j...
View full detailsThe Gourmet Slow Cooker Simple and Sophisticated Meals from around the World By Lynn Alley "Although the slow cooker has experienced a renaissanc...
View full detailsHow to Sous Vide: Easy, Delicious Perfection Any Night of the Week: 100+ Simple, Irresistible Recipes Paperback is scheduled for release on Novembe...
View full detailsThe Dutch Oven Cookbook; 60 recipes for one-pot cooking is the latest release from celebrated author and food stylist, Louise Pickford. This beauti...
View full detailsThe kitchens of Martha Stewart present an authoritative volume packed with brilliant, effortless recipes that yield maximum flavor and require mini...
View full detailsWho says that fries have to be made with plain russet potatoes? Author, food writer and cooking teacher, Laura Washburn Hutton experiments with all...
View full detailsThe Cookware Cookbook Great Recipes for Broiling, Steaming, Boiling, Poaching, Braising, Deglazing, Frying, Simmering, and Sautéing By Jamée Ruth...
View full detailsIn Paella: And Other Spanish Rice Dishes, author Louise Pickford explores Spain's love affair with rice and the amazing dishes that have resulted. ...
View full detailsAre you searching for fun ways to incorporate fresh homemade juices into your daily routine? Enjoy all the goodness nature has to offer with Valeri...
View full detailsHave you always wanted to learn how to use a pressure cooker? Then The Easy Pressure Cooker Cookbook is the book for you! This great cookbook is a ...
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