Appliance & Cookware Specific Cookbooks

Slow cookers and instant pots are great, but sous vide has become the latest thing in make-ahead cooking. This unique method has been favored by to...

Daniel Shumski sure knows how to make an appliance sing (and do lots of other things you never thought it could). After exhaustively exploring the ...

In The Italian Slow Cooker, author Michele Scicolone explores all the ways to prepare homey Italian dishes in the crock pot. Scicolone presents uni...

Blogger Tess Masters' is now sharing all of her vast blending and nutritional know-how in book form! The Blender Girl: 100 Gluten-Free, Vegan Recip...

In the Art of the Slow Cooker, best-selling author Andrew Schloss created 80 delicious recipes with complete instructions on everything you need to...

The Mexican Slow Cooker from award-winning Mexican cooking authority Deborah Schneider explores the perfect marriage of convenience and flavor, wit...

So you think you know how to use a waffle iron? Will It Waffle?: 53 Irresistible and Unexpected Recipes to Make in a Waffle Iron. In this entertain...

There's more to wok cooking than just stir-fries. And I Love My Wok will show you just what you can do with these lightweight Asian style skillets....

Food writer Daniel Shumski is at it again. In his previous book, he tested the limits of waffling possibility by exploring every which way to wield...

Discover simple ways to incorporate more whole foods into your daily diet using a blender with this gorgeous cookbook that features 200 delicious r...

Add more fruits and vegetables to your diet with The Everything Juicing Book by Carole Jacobs, Chef Patrice Johnson, and Nicole Cormier. This book ...

The Everyday Rice Cooker: Soups, Sides, Grains, Mains, and More by Diane Phillips will show you how your humble rice cooker is for much more than j...

When we think of Asian food, we often think of tasty wok-driven, high heat stir fries. But food blogger Kelly Kwok's cookbook shows that low and sl...

The Gourmet Slow Cooker Simple and Sophisticated Meals from around the World By Lynn Alley "Although the slow cooker has experienced a renaissanc...

The kitchens of Martha Stewart present an authoritative volume packed with brilliant, effortless recipes that yield maximum flavor and require mini...

If you like to start your mornings off with crispy, tender, soft, golden, delicious goodness, then you'll love the new cookbook Waffles by Dawn Yan...

Who says that fries have to be made with plain russet potatoes? Author, food writer and cooking teacher, Laura Washburn Hutton experiments with all...

In Paella: And Other Spanish Rice Dishes, author Louise Pickford explores Spain's love affair with rice and the amazing dishes that have resulted. ...

Author Robin Asbell presents over 65 refreshing recipes to utilize your juicer or high-performance blender in her book, Juice It!. Contained within...

Have you always wanted to learn how to use a pressure cooker? Then The Easy Pressure Cooker Cookbook is the book for you! This great cookbook is a ...