Products

The Wusthof Classic 6" Curved Meat Fork is an elegant and versatile tool that primarily helps stabilize roasts for slicing. But it can also be used...

The Wusthof Classic 6" Utility Knife features a nimble, mid-length blade design that's great for a wide variety of kitchen tasks, from slicing sand...

The Wusthof Classic 7" Craftsman Knife is a handsome new profile that combines the versatility of a cook's knife with the nimble performance of a b...

This traditional profile has been a mainstay of commercial butcher shops and professional kitchens for ages, but the Wusthof Classic 8" Artisan Hol...

Cut cleanly through crusty breads with the Wusthof Classic Double Serrated Bread Knife. Its unique precision-cut and honed, double-serrated edge cu...

The Wusthof Classic Bread Knife the key to clean slicing through foods with a crusty or tough exterior and a soft interior. Only the classic, point...

The newly updated Wusthof Classic Chef's Knife is among the most popular professional grade culinary tools on the market and a preferred knife of p...

The updated Wusthof Classic Hollow Edge Nakiri Knife features a classic Japanese profile that's simply the best for slicing, dicing and chopping so...

The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The ...

The Wusthof Classic Ikon 3.5" Paring Knife is the only knife you need for cleaning, paring, peeling, and slicing small fruits and vegetables, as we...

The Wusthof Classic Ikon 5" Boning Knife is an essential piece in any core set that specializes in removing bones from poultry, beef, pork and lamb...

The Wusthof Classic Ikon 5" Serrated Utility Knife is a mid-length, narrow blade with a points-out serrated edge. And though it may surprise you, i...

The Wusthof Classic Ikon 6" Utility Knife features a nimble, mid-length blade design that's great for a wide variety of kitchen tasks, from slicing...

Wusthof's Classic 7" Hollow Edge Nakiri Knife is shaped after a classic Japanese design used for slicing, dicing, and chopping soft and hard vegeta...

Wusthof's Classic 7" Hollow Edge Nakiri Knife is shaped after a classic Japanese design used for slicing, dicing and chopping soft and hard vegetab...

The newly updated Wusthof Classic Ikon 9" Double Serrated Bread Knife is perfectly balanced to provide precision performance and sharpness for any ...

The newly updated Wusthof Classic Ikon Chef's Knife is the professional's primary knife, with an enhanced design that improves comfort and control....

The Wusthof Classic Ikon Hollow Ground Santoku makes a fantastic primary knife for effortlessly fast and precise chopping and slicing. Wusthof's in...