The Pasta Queen
In The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories, Nadia Caterina Munno opens the recipe box from her online trattoria to share over 100 dishes that have made her pasta royalty. In this delectable antipasto platter of recipes, cooking techniques, and the tales behind Italy’s most famous dishes (some true, some not-so-true), Nadia guides you through the process of creating the perfect pasta, from a bowl of naked noodles to a dish large and complex enough to draw tears from the gods. Whether it’s her viral Pasta Al Limone, a classic Carbonara, or a dish that’s entirely Nadia’s—like her famous Assassin’s Spaghetti—The Pasta Queen’s recipes will enchant even the newest of pasta chefs. The 288 page volume features a colorful tour of Italy through stunning photographs and celebratory tales of the country’s rich culinary heritage, along with stories about Nadia’s own life and family, The Pasta Queen is a cookbook that will warm your heart, soothe your soul, and spice up your life. And best of all? It’s just gorgeous.
The Pasta Queen by by Nadia Caterina Munno, Katie Parla. Published by Simon & Schuster. Hardcover, 288 pages.
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