Zahav: A World of Israeli Cooking
Authors Michael Solomonov and Steven Cook have supplied Kitchen Kapers with several signed copies of Zahav. Call your local store or 1-800-455-5567 to request your own signed copy, but hurry- supplies are limited!
"The James Beard Award-winning chef and co-owner of Philadelphia's Zahav restaurant reinterprets the glorious cuisine of Israel for American home kitchens. Zahav's menu is known for melting-pot interpretations of Israeli cuisine that includes the influences of the Middle East, North Africa, the Mediterranean, and Eastern Europe."-publisher
Published by Rux Martin/Houghton Mifflin Harcourt. Hardcover. 368 Pages.
Free Shipping on orders of $59 or more!