Shun Classic 7" Asian Cook's Knife
Features of the Shun Classic 7" Asian Cook's Knife
- 7" blade made with VG-10 cutting core with layered Damascus cladding of SUS410/SUS431 stainless featuring extreme 16° double-bevel edge (32° overall)
- Made using the Kasumi method of knifemaking
- "D" shaped ebony-black PakkaWood handle
- NSF Certified
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