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Inspiring Cooks Since 1975.
Established in 1975.

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Don't Think About Dinner

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From New York Times bestselling author and wellness content creator Jenn Lueke comes Don't Think About Dinner, the cookbook that eliminates decisio...

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Go To Dinners: A Barefoot Contessa Cookbook

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Even Ina Garten, America's most-trusted and beloved home cook, sometimes finds cooking stressful. To make life easy she relies on a repertoire of r...

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Good Things

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In Good Things, Samin Nosrat's follow-up to the bestselling Salt, Fat, Acid, Heat - one of America’s most beloved chefs and teachers shares125 meti...

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Half Baked Harvest Everyday Cookbook

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#1 NEW YORK TIMES BESTSELLER The Half Baked Harvest blog and bestselling books are a hit because of author Tieghan Gerard’s recipes, and their whol...

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Half Baked Harvest Quick & Cozy Cookbook

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Mega-bestselling author Tieghan Gerard is busier than ever—always creating recipes, taking photographs, and collaborating with friends. In her four...

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Keep It Simple, Y'all: Easy Dinners from Your Barefoot Neighbor

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Social media creator Matthew Bounds is beloved for his simple and satisfying recipes that help you get dinner on the table with minimal fuss. Wheth...

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Pizza Night Cookbook

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Inspiration and sound instruction are all that stand between you and honestly great home-made pizza. Alexandra Stafford's Pizza Night: Deliciously ...

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Sallys Baking 101

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For years, Sally’s Baking Addiction has been the trusted online resource for anyone who wants to make delicious baked goods from scratch. Now, with...

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Salt Fat Acid Heat

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New York Times Bestseller; 2018 James Beard Award for Best General Cookbook; ICAP Cookbook Awards  and now a Netflix series! Salt Fat Acid Heat is ...

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Something From Nothing

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In Something from Nothing, bestselling author Alison Roman gives you a collection of simple, smart, timeless recipes that rely on a home cook's bes...

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Zahav Home

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In Zahav Home, Philly's own award-winning chefs and bestselling authors of the James Beard Award–winning Zahav, Michael Solomonov and Steven Cook i...

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