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The Kikuichi Warikomi Elite 6.5" Usuba Nakiri Knife is a traditionally-shaped Japanese vegetable knife. The large 6.5" blade will handle medium to ...
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The Kikuichi 7" Usuba White Carbon Vegetable Knife is a hand forged and traditionally-shaped Japanese knife made in Sakai, Japan. The Usuba is craf...
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Carve through poultry, fish and vegetables with the accuracy and precision of a pro with this Kikuichi 7" Deba Tatsutogi Chef's Knife. Made in Saka...
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The Kikuichi Nickel Sweden Gyuto Knife is a razor-sharp thoroughbred with tremendous versatility and striking beauty. It is handmade by highly skil...
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Santoku knives have gained popularity in recent years as the alternative to classic Western style chef's knives, and with the Kikuichi Tsuchime San...
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The Kikuichi Warikomi Elite 9.5" Gyuto Knife is dual bevel blade that is ideal for extended chopping tasks without hand fatigue. The large 9.5" bla...
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The Kikuichi Warikomi Elite 6.5" Bunka Knife is a multi purpose knife akin to the Santoku. "Bunka" translates to "culture". This blade size and sha...
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The Kikuichi Tsuchime Damascus 9.5" Slicing Knife pairs impeccable Japanese blade-making with traditional Western-style handles for incredible per...
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The Kikuichi Tsuchime Damascus 5" Utility Knife pairs impeccable Japanese blade-making with traditional Western-style handles for incredible perfo...
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Slice up fresh delicious sushi right at home with the Kikuichi 10.5" Yanagi Sushi Knife. Made in Sakai, Japan by a family of skilled artisans with ...
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