The Spice Lab Smash Burger Seasoning-5.9 Oz

The Spice lab knows that a good burger patty needs to be seasoned with nothing more than salt and pepper. But the ratio and grind have to be just right - this Smash Burger seasoning is just that. They use a crisp flaky sea salt from Seneca Lake in Upstate New York and pair it with coarsely ground punchy black peppercorns. Simply season patties right before cooking them. The Spice Lab's Smash Burger Seasoning is made in a SQF-certified facility in the USA, this seasoning blend is all-natural, kosher, and non-GMO.

Features of The Spice Lab Smash Burger Seasoning-5.9 Oz include:

• Pure and simple, Hudson Valley Salt and Black Pepper blend
• Ideal ratio for burgers
• Packed in Spice Lab's SQF-certified facility in the USA
• All-natural, non-GMO, kosher
• 5.9 oz shaker-top bottle