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In her new cookbook, Cook Like a Pro, Ina Garten shares a brand-new collection of recipes, tips, and techniques, so readers can cook with confidenc...

In Tasting Paris: 100 Recipes to Eat Like a Local, native Parisian and author Clotilde Dusoulier guides readers through the best-known and most eat...

The Mediterranean Dish: 120 Bold and Healthy Recipes You'll Make on Repeat by Suzy Karadsheh is the New York Times Bestselling breakout from the cr...

Exploring the vibrant flavors of their bustling home city, Jerusalem is Yotam Ottolenghi and Sami Tamimi's ode to the cuisine of their roots. The c...

French Countryside Cooking by Daniel Galmiche was inspired by the Michelin-starred chef's return to the countryside during the pandemic. With each ...

Food 52 Vegan is one of the great new releases from the popular foodie website Food52.com. Staff "New Veganism" columnist and author Gena Hamshaw'...

TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook of never-before-shared recipes featuring t...

Indulge in the authentic taste of Spain with this collection of more than 60 delectable small-plate recipes. Tapas and Other Spanish Plates to Shar...

If you've always wanted to make sushi at home but don't know where to start, chef Atsuko Ikeda is here to help. A masterclass in the art of sushi m...

If you have never been to Sicily, you will certainly want to visit after cooking the recipes featured in Cucina Siciliana. Sicily is a beguiling pl...

The Delish Kids (Super-Awesome, Crazy-Fun, Best-Ever) Cookbook by Joanna Saltz proves that anyone can be a great cook! Filled with more than 100 ea...

New York Times Bestseller, USA Today Bestseller, One of the Best Cookbooks of the Year: Food & Wine, Epicurious, New York Times, San Francisco ...

75 recipes dedicated to making air fryer dinners easier and healthier, from the #1 New York Times bestselling author of The Skinnytaste Air Fryer C...

Stuff Every Cheese Lover Should Know by Alexandra Jones is your pocket-sized guide to all things cheese! A great resource for every home and the pe...

Let’s Do Dinner is an invitation into Antoni’s easy kitchen. Dinner with Antoni means satisfying meals full of clean protein and loads of veggies, ...

Whether you're going vegetarian for health or ethical reasons, there's a lot to learn. Like how to combine grains, beans, and veggies to make compl...

Zahav: A World of Israeli Cooking By Michael Solomonov and Steven Cook. Co-owners and chefs of Philadelphia's acclaimed Zahav restaurant, Michael S...

Learn how to expertly pair wine and cheese with The Wine and Cheese Board Deck, a beautiful, accessible collection of 54 cards featuring 50 delicio...