Wusthof Knives

This traditional profile has been a mainstay of commercial butcher shops and professional kitchens for ages, but the Wusthof Classic 8" Artisan Hol...

The Wusthof Classic 7" Craftsman Knife is a handsome new profile that combines the versatility of a cook's knife with the nimble performance of a b...

The Wusthof Classic Ikon Hollow Ground Santoku makes a fantastic primary knife for effortlessly fast and precise chopping and slicing. Wusthof's in...

The Wusthof Gourmet Hollow Ground Santoku is precision stamped from no-stain high carbon steel, and ground extra-thin. The edge is cut to a very sl...

Wusthof's Classic 7" Hollow Edge Nakiri Knife is shaped after a classic Japanese design used for slicing, dicing and chopping soft and hard vegetab...

This traditional profile has been a mainstay of commercial butcher shops and professional kitchens for ages, but the Wusthof Classic 8" Artisan Hol...

The updated Wusthof Classic Hollow Edge Nakiri Knife features a classic Japanese profile that's simply the best for slicing, dicing and chopping so...

The newly updated Wusthof Classic Hollow Ground Santoku is a versatile, all-purpose blade that is prized for the precise way in which it cuts. The ...

Wusthof's Classic 7" Hollow Edge Nakiri Knife is shaped after a classic Japanese design used for slicing, dicing and chopping soft and hard vegetab...

The Wusthof Classic Ikon Hollow Ground Santoku makes a fantastic primary knife for effortlessly fast and precise chopping and slicing. Wusthof's in...