Shun Classic Boning/Fillet Knife 6"
Features of the Shun Classic 6" Boning/Filet Knife include:
- Perfect design for boning out meats and fish
- Balanced flexibility with extremely fine and sharp tip
- Fully forged, premium, Damascus-style cutlery with an extremely sharp edge
- Hand-sharpened 16° double-bevel blade
- VG-MAX carbon steel cutting core with 16 layers each side (33 total layers)
- D-shaped ebony PakkaWood handle
- Stainless steel bolster and end cap provides strength and exceptional balance
- Handcrafted in Japan
- Manufacturer's free resharpening service (owner must pay shipping)
- Manufacturer's limited lifetime warranty
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