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Slice with the precision and accuracy of a sushi chef with this Zwilling J.A. Henckels Miyabi Kaizen 9.5" Slicing Knife. This Japanese made knife f...
View full detailsThe Shun Dual Core 6" Utility/Butchery Knife has a narrow blade with a fine tip, making it very agile and giving it great control. This advanced bl...
View full detailsThe 6.5" Nakiri Knife from the Shun Classic Series is an absolute must for those who prep and cook a lot of vegetables. The traditional "cleaver" s...
View full detailsThe Global 5" Santoku Knife is the ideal thin ground blade for cutting a flawless brunoise or small dice veggies, or for use on any small sized pre...
View full details"The beauty of these knives is only surpassed by their performance." -Alton Brown, celebrity chef and author This stunningly beautiful line of cut...
View full detailsThe Global 5.5" Vegetable Knife makes the perfect auxiliary knife for any type of medium to small fruit and veg prep. Use these vegetable knives to...
View full detailsThe modern lines of the Global 5" Utility Knife take design innovation to the highest level. The GS 3 is stamped from proprietary Cromova 18 stainl...
View full detailsThe Shun U2 Ultimate Utility Knife is part serrated utility knife and part spatula. Perfect for sandwich making - take advantage of the wide blade ...
View full detailsHating shucking oysters? Well, worry no more. OXO's sturdy Good Grips Oyster Knife allows you to get handle on opening the tricky shellfish. Featur...
View full detailsThe Shun Premier 4" Paring Knife is an everyday essential, which means you'll enjoy using it every day. The Premier series is forged with a thin, D...
View full detailsIf you bake or buy whole loaves of bread, a bread knife will be one of the most-used knives in your kitchen. Whether you love wonderfully crusty or...
View full detailsThe Shun Premier Slicing Knife has a long, straight edge and extremely fine tip that makes it ideal for carving meats and poultry. This razor-edged...
View full detailsThe Shun Classic 8" Western Chef's Knife upgrades the traditional European design to give you a true edge on the line, while still capable of the h...
View full detailsThe Shun Classic 8" Hollow Ground Chef's Knife is the consumate all-around versatile knife with a granton, or "hollow ground" blade which creates p...
View full detailsThe Shun Dual Core 8" Kiritsuke Knife features the ground-breaking, 71 layer construction of the Dual Core Series in a multi-purpose shape that is ...
View full detailsGlobal Cutlery may be famous for their proprietary, light, sleek and elegant Japanese steel, but that doesn't mean they can't produce a bruiser whe...
View full detailsThe Shun Classic 6" Boning/Filet Knife is a highly effective, and easily maneuverable design for separating bone from proteins on smaller cuts of b...
View full detailsThe Shun Classic 12" Hollow Ground Brisket Knife with Wooden Saya is a simply designed specialist that slices larger cuts of meat better than anyth...
View full detailsThe Dual Core 10" Yanagiba Knife is, simply put, one of the finest sushi knives available. And it is perhaps the most special blade in Shun's very ...
View full detailsThe Global G-21 6.25" Flexible Boning Knife is one of the brand's original models, and it's been one of our top choices for decades. Something abou...
View full detailsGlobal's latest G-80 7" Hollow Ground Santoku Knife features the same clean-cutting performance that we have come to expect from the innovative bra...
View full detailsThe Global GF-27 7" Butcher's Knife is a mid-sized specialist that is designed for breaking down, trimming or portioning larger sections of meats a...
View full detailsThe ultimate performance of a carbon steel cutting core meets the beauty and benefits of SAN MAI stainless steel cladding in the Shun Narukami Chef...
View full detailsSince 1989, the Global G-16 10" Chef's Knife has been a standard in professional kitchens across the globe. A 10" Chef's Knife is incredible versat...
View full details$59.00 away from free shipping!
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